Good Eats

Aug. 13th, 2010 08:25 pm
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[personal profile] robby
I cooked my first eggplant for dinner. It was a little small but tasted great. I'm going to pick them regularly now, as supposedly, that stimulates higher fruit production. It's the same thing with the green beans. I methodically swept through all the bean bushes and ended up with about a pound of beans and cooked them with tomatoes. By the calendar, I planted the green beans a little late, but they're been producing like champs.

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